Livestock SA has announced nominations are now open for the 2025 Biosecurity Farmer of the Year Award.
The award recognises individuals, groups or organisations in the red meat and wool sectors who demonstrate outstanding commitment to safeguarding animal health and the broader livestock industry through proactive biosecurity practices.
Livestock SA chairperson Gillian Fennell said the prestigious award recognised South Australian producers who were leading the way in on-farm biosecurity excellence.
“Biosecurity is the frontline of defence for our industry, and the award highlights those producers who are not only protecting their own businesses but also contributing to the success of our industry,” she said.
“We welcome the Department of Primary Industries and Regions’ sponsorship of this year’s award, which will be presented by the Minister for Primary Industries and Regional Development Clare Scriven at the Livestock SA Industry Dinner on 19 November 2025.”
To be eligible, nominees must have a current and active farm biosecurity plan; implement practices that reduce the risk of pests, weeds, and diseases; maintain records and evidence of biosecurity activities; demonstrate strong animal health and welfare knowledge and collaborate with others to improve biosecurity outcomes.
Nominations close September 21, and may be submitted in writing or via video, provided they address the award criteria.
The winner will receive a $1000 prize along with an Adelaide Oval RoofClimb Experience for two and will be automatically nominated for the 2026 Australian Biosecurity Awards.
To nominate or learn more, visit livestocksa.com.au/industry-development/biosecurity/biosecurity-farmer-of-the-year
